The Soybean, regarded as an important crop throughout the world. Soybean Meal is regarded as the best vegetable protein food source and accounts for over 65% of the world’s protein requirements. Much of the Soybean meal is used as animal feed and rest is used for varied human consumption purposes like in baking and meat substitutes. Consumption of Soybean Meal in the World has increased from 115.93 million tons in 2000/01 to 174.74 million tons in 2010/11, growing at a rate of 5.07% during the last 10 years period (over 2000/01-2010/11 period). China has been the biggest consumer of Soybean Meal. Soybean Meal are demanded for cattle and poultry farms.